Yes, Old Kentucky Chocolates does ship their delicious confections. You can explore all the shipping options available on their website. Depending on where you are located in the world and how fast you need your order, they offer three different flat packaging and shipping options.
For “Standard Delivery”, packages are shipped via USPS and FedEx Home Delivery and arrive within five to seven business days. For an additional cost, “Priority Delivery” options ship via USPS Priority Mail and FEDEX 2 Day and arrive within two to three business days.
For your convenience, expedited overnight delivery via USPS Priority Mail Express and FEDEX Standard Overnight is possible. All packages are carefully packed with extra padding and insulating material to ensure the safe delivery of their special Kentucky chocolates.
What candies are made in Kentucky?
There are a wide variety of candies made in Kentucky. Handcrafted milk and dark chocolates are a popular choice from companies like Kakao Chocolates, Bundy, and Oberer’s. Traditional Kentucky bourbon balls, made with Kentucky’s signature spirit, are produced by companies like Rebecca Ruth and Old Kentucky Chocolates.
In addition, Moonshine Ballz offers confections made with authentic moonshine, Texas-style pralines, and more. Also created in Kentucky are a variety of unique, handmade candies like fudge, brittle, caramels, toffee, and popcorn balls.
For a sweet treat that’s been around since 1929, be sure to check out the famous Modjeskas from candy company Brown’s. These mouthwatering marshmallow candies are a great way to experience a piece of Kentucky’s candy-making history.
What candy is Kentucky known for?
Kentucky is known for quite a few popular candies, including Murray Mints, Goobers, Bun Bars, Bendicks Mints and Goo Goo Clusters. Murray Mints, a locally-owned brand, are a rich combination of chocolate and creamy, smooth peppermint fondant.
They are a popular staple throughout the state and are often used in baking. Goobers, created by the famous Goen’s Candies, Inc. company, are a combination of pillowed peanuts and smooth, creamy milk chocolate.
Bun Bars, created by the same Goen’s Candies, Inc. company, are a combination of sweet, creamy caramel and crunchy, roasted peanuts, covered in rich milk chocolate. Bendicks Mints are smooth, creamy slices of peppermint, made with pure peppermint oil, while Goo Goo Clusters are a combination of crunchy peanuts, marshmallow, and smooth, creamy caramel, covered in rich milk chocolate.
All five of these delicious treats are popular in Kentucky and can be found in many stores throughout the state.
What is Kentucky’s state dessert?
Kentucky’s state dessert is the Bourbon Chocolate Pecan Pie. This unique and tantalizing dessert was adopted by the state in 2006, thanks to a bill sponsored by Richard Roeding of the Kentucky legislature.
This decadent pie combines the two iconic flavors of Kentucky – Bourbon and Pecan – with a rich and buttery filling and an unforgettable chocolate flavor. Its crust is designed to flake slightly when it is cut and eaten, enhancing the flavor even more.
An added bonus of this dessert is that it can be served with a scoop of vanilla ice cream, allowing for a truly indulgent treat that is hard to replicate!.
Who makes Woodford Reserve bourbon balls?
Woodford Reserve bourbon balls are made by a specialty confectionery, KB Karamel Confectionery, which is a family owned and operated business located in Kentucky. Started in 2013, KB Karamel Confectionery has emerged from humble beginnings to become a local favorite throughout the state, and their Woodford Reserve bourbon balls are their specialty product.
The Woodford Reserve bourbon balls are hand-crafted, featuring a decadent center of creamy, dreamy caramel that is combined with premium Woodford Reserve Kentucky straight bourbon. They use only the best ingredients—real butter, brown sugar, and a hint of salt—for a perfectly balanced and delicious treat.
The confections are lightly dusted with extra fine sugar crystals and contain an intense flavor within its small size.
KB Karamel Confectionery continues to use the same traditional recipes and time-honored techniques that make their Woodford Reserve bourbon balls truly a unique product. With a commitment to excellence the family business is sure to continue producing delicious bourbon balls for years to come.
What Bourbons does Woodford Reserve make?
Woodford Reserve produces a variety of highly acclaimed bourbons, including their signature Woodford Reserve Kentucky Straight Bourbon Whiskey. This classic bourbon is made from a grain bill of 72% corn, 18% rye, and 10% malted barley, then aged in hand-crafted charred white oak barrels.
In addition to their signature Single Barrel, Woodford Reserve also produces a Double Oaked expression, a Rye, and a Straight Malt Whiskey. The Double Oaked is composed of the same grain bill as the Single Barrel but goes through a unique second maturation process in a new, heavily toasted, lightly charred barrel that further imparts flavors of warm wood.
Woodford Reserve also produces a variety of Limited Edition bourbons, including Master’s Collection, Distillery Series, and Special Release expressions. The Master’s Collection is a series of yearly limited-edition bourbons hand-selected by Woodford Reserve’s Master Distiller, Chris Morris, while their Distillery Series showcases special one-off editions.
Special Releases, on the other hand, are only issued occasionally.
Woodford Reserve also produces limited-edition flavored bourbons, including Maple Syrup and Bread Pudding.
Do Woodford Reserve bourbon balls need to be refrigerated?
No, Woodford Reserve bourbon balls do not need to be refrigerated. The main ingredients in Woodford Reserve bourbon balls are butter, confectioners’ sugar, cocoa powder, and Woodford Reserve bourbon, none of which requires refrigeration.
The confectioners’ sugar and cocoa powder act as preservatives, making the bourbon balls shelf-stable, meaning they don’t need to be refrigerated. Still, Woodford Reserve bourbon balls should be stored in a cool, dry place.
Direct sunlight could cause the chocolate to melt, and humidity could lead to a gummy texture. According to their website, Woodford Reserve bourbon balls can be stored at room temperature, covered in an airtight container, for up to one month.
Is the alcohol cooked out of bourbon balls?
No, the alcohol is not cooked out of bourbon balls. Bourbon balls are made with a combination of bourbon, unsalted butter, powdered sugar, and sometimes chocolate or nuts. The bourbon is the primary ingredient, and is usually not heated during the preparation of bourbon balls.
This means that when the bourbon balls are consumed, the bourbon retains its alcohol content and its flavor. While no definitive scientific testing has been conducted as to the exact amount of alcohol that remains in bourbon balls, legally-defined bourbon must contain at least 51% alcohol by volume (proof) in order to qualify as bourbon.
Therefore, it is safe to assume that there is still alcohol present in bourbon balls.
Do bourbon balls have alcohol in them?
Yes, bourbon balls do contain alcohol. Typically, bourbon balls are made of crushed cookie crumbs, pecans, condensed milk, and bourbon, so they have a high alcohol content. As with many desserts, the amount of alcohol in each bourbon ball can vary depending on the recipe, but in general, the alcohol content should be greater than 0.
5%. The exact amount of alcohol per serving can also depend on the type and amount of bourbon used, but most recipes incorporate at least 1/3 cup of bourbon. Do note, however, that even though bourbon balls do contain alcohol, it’s usually such a small amount that it shouldn’t impair judgement or behavior.
Should you put bourbon in the fridge?
It is not necessary to put bourbon in the fridge. It is actually not recommended, because extreme temperatures can alter the flavor of the spirit. Storage in a cool, dark place is optimal to maintain flavor, color and consistency.
Freezing or placing the bottle in the refrigerator may cause the liquid to expand and crack the bottle. Bourbon should be kept around room temperature, at most 72°F. It is best not to let the temperature fluctuate too much.
If there is any leftover bourbon at the end of the night, it can be stored in a pantry, linen closet, or in the back of the refrigerator (where the temperature is a bit cooler) for a short amount of time.