These include popular brands like KitchenAid, GE, JennAir, Electrolux, Bosch, Samsung, Whirlpool, Maytag, Miele, and Viking. Each of these companies has options that feature downdraft ventilation, allowing smoke and odors from cooking or frying to be drawn away from the cooking surface and out of the kitchen.
KitchenAid, for instance, offers downdraft systems in some of its 36 inch electric cooktops, allowing for full flexibility and convenience in the kitchen. JennAir provides a range of downdraft electric cooktops with their Modular Electric Downdraft Cooktop that gives you the option of adding customized ventilation components.
Similarly, Electrolux offers a number of electric cooktops with downdraft ventilation like their 30 inch smoothtop cooktop with adjustable ventilation. GE has the Profile Series of electric cooktops with downdraft ventilation that includes knob controls and multiple cooking elements.
There are also options from other popular brands like Bosch, Samsung, Whirlpool, Maytag, Miele, and Viking. Each of these companies offer electric downdraft cooktops in a variety of sizes, designs, and features that provide convenience and flexibility for a modern kitchen.
Does Jenn-Air downdraft work?
Yes, Jenn-Air downdraft cooktops and ranges do work. Jenn-Air offers a range of downdraft ventilation systems that pull air downward and away from the cooking area, providing better air circulation and improved ventilation.
Downdraft cooktops feature two fan settings for increased air control and a discreet power button for easy operation. They are designed to be installed either directly next to, or 3-6 inches below, the countertop cooktop.
With Jenn-Air’s downdraft cooktops and ranges, there’s no need for duct work, so installation is easy and less costly than traditional ventilation systems. Additionally, many Jenn-Air downdraft models come with built-in grills and griddles, making them a great choice for homes with limited kitchen space.
With advanced styling and top-of-the-line features, Jenn-Air downdraft systems are both functional and stylish.
Do they still make downdraft stoves?
Yes, downdraft stoves are still manufactured and available on the market. Downdraft stoves are a unique type of range that is designed to draw cooking fumes downward and outside of the kitchen, instead of up and out through a chimney or exhaust hood.
This type of stove uses a fan in the base of the unit to draw the air downward and then out of the home. Downdraft stoves are an attractive option for those who prefer to have their ranges integrated into the surrounding cabinetry, or for those who don’t have the space for a traditional range hood.
Many downdraft stoves today come with either a remote or a built-in blower that provides additional control and functionality. Downdraft stoves are also designed to provide powerful cooking performance, with options for gas ignition and sealed burners.
Popular brands that manufacture downdraft stoves include Wolf, KitchenAid, Whirlpool, and GE.
What is the difference between GE and GE Profile cooktop?
GE cooktops offer a range of features and design options, while GE Profile cooktops feature advanced cooking technology and aggressive designs. GE cooktops typically offer a range of sizes, including 12, 16 and 20-inch models, as well as traditional and contemporary styling.
Many GE models feature manual knobs for temperature and burner control, with some modern models offering precise digital temperature controls. These cooktops also offer Coil-on-Coil burners, designed to provide maximum even heat with minimum heat loss.
GE Profile cooktops are designed for optimal performance and style. These cooktops feature advanced cooking technology, such as precise simmer and melt controls, a powerful 20,000 BTU power burner, and temperature sensing technology that adjusts burner performance in response to the intensity of each pot or pan.
GE Profile cooktops also have a more aggressive design than traditional cooktops, typically featuring stainless steel and black glass construction with bold lines. Additionally, most GE Profile cooktops come equipped with a suite of accessories, such as griddle attachments, drip pans and pan stands.
Which is better downdraft or updraft?
The answer to which is better, a downdraft or an updraft, largely depends on your application. Generally speaking, downdraft systems offer more powerful and concentrated extraction, with low noise levels, while an updraft may work better in some applications and be less costly.
Downdraft systems are typically more expensive than an updraft system with a comparable capacity. Downdrafts take up more space under the range because they have a built-in filter, which is placed directly below the range cooktop.
The filter processes the incoming air and the hood draws it down, moving the air downward and out through the filter before it is exhausted through the ducting system. The design of the filter also reduces any noise produced by the system.
Updrafts can be less costly, but a higher capacity system will require more ductwork. While an updraft may provide less powerful extraction and may not be as quiet as a downdraft, an updraft is effective for cooking areas with lower levels of smoke and grease.
In any case, the most effective ventilation system is one based on good design and installation appropriate for the intended application and space. Consulting with a qualified ventilation contractor is the best way to ensure the most effective ventilation of your kitchens.
Why are downdraft ranges so expensive?
Downdraft ranges are so expensive because they are specialized pieces of kitchen equipment and require a lot of precision and engineering to create. As opposed to a standard range which pulls air up to the hood, a downdraft range pulls air down right at the cooktop.
This requires a complex airflow system to be integrated into the range, meaning more expensive materials and more intricate design work. The downdraft vent is also more specialized because it opens up to the floor rather than to the roof, making it a bit harder to install.
Overall, the extra technical effort involved in making a downdraft range and its unique design elements are what drives up its cost.
How does Jenn AIR compare to Wolf?
Jenn Air and Wolf are two major names in high-end kitchen appliances. Both brands offer a wide range of products such as wall ovens, ranges, ventilation, microwaves, and more. Jenn Air offers products such as their jx3™ downdraft cooktops and wall ovens that feature a steam and convection oven combination.
Wolf has their own Classis and Professional series ranges, as well as their Contemporary range with infrared charbroiler and induction ranges.
When it comes to performance, Wolf tends to be the superior option. Wolf products have intense heat settings and heavy-duty elements and grills that can provide intense heat quickly. Wolf also has advanced settings and controls to help you customize your cooking experience.
Jenn Air is also high-performance, but they tend to focus on features such as steam cooking, convection baking, and enhanced accuracy settings.
In terms of price, Wolf products tend to be more expensive than Jenn Air. Wolf products are often more advanced, with more settings and added features that add to the cost. However, Jenn Air also has something to offer in terms of style and design; they feature modern, sleek designs that are perfect for a designer kitchen.
Ultimately, the choice between Jenn Air and Wolf will depend on individual needs and preferences. If you are looking for performance and features, Wolf is the superior choice. If, however, your primary concern is style and design, then Jenn Air may be the better option.
Is Wolf better than Viking?
No, it is not necessarily better to use Wolf than Viking. It really depends on the specific needs of the individual and what the individual desires from their kitchen appliances. Viking offers a wide variety of cooking equipment, such as stoves, ovens, microwaves, ranges, ventilation, dishwashers and refrigerators, that can provide a robust and high-performing cooking experience.
Wolf, on the other hand, also offers top of the line appliances, but specializes in a more refined dining and culinary experience. It offers a variety of professional-grade ovens, cooktops, and ranges that provide more precise control with its dual stacked burners.
The reliabilty and features of both brands generally make them a great choice when it comes to kitchen appliances, so the decision of whether to go with Wolf or Viking may come down to particular features or price.
How much does it cost to install a downdraft cooktop?
The cost to install a downdraft cooktop can vary depending on several factors including the type of cooktop being installed, the complexity of the install, and the labor cost in your area. On average, the cost of purchasing a downdraft cooktop unit ranges from $800-$2,000, with some models as high as $4,000.
Additionally, installation can range from $200-$500, depending on the project. Factors such as the type of ventilation system, the location of the cooktop in relation to the ventilation system, and any necessary changes to the cabinetry will affect the overall cost of the installation.
Is a downdraft range worth it?
Whether or not a downdraft range is worth it is largely dependent on the size of your kitchen and range layout. Downdraft ranges are designed to vent downwards, typically through a duct in the floor, which can be an attractive option if ducting up and out is not an option due to lack of space.
They also offer a more streamlined, discreet look without having the range hood visible. However, downdraft ranges tend to be more expensive due to their more complex design, and they are not as effective as other ventilation options such as updrafts.
Also, many downdrafts require ducting to the outdoors, just like standard hoods, and this can complicate installation needs and cost. Ultimately, whether a downdraft range is worth it is a decision you’ll have to make based on your kitchen’s layout and ventilation needs.
Does a cooktop need to be installed by an electrician?
Yes, in most cases a cooktop needs to be installed by a qualified electrician. This is because a cooktop requires a dedicated power outlet and needs to be properly wired up to the existing electrical system.
Additionally, if installing an electric cooktop, the electrician needs to ensure that it is connected properly to the house’s power supply, so that it can safely draw the current it needs. Many states also require that any electrical work that is done to a home must be completed by a licensed electrician, so it is important to have someone qualified to install a cooktop.
Does a downdraft cooktop need to be vented?
Yes, a downdraft cooktop should be vented. Downdraft cooktops are designed to connect to a ventilation system that removes cooking odors, grease, and other air contaminants from your home. The exhaust hood over the cooktop is mounted to the wall and ductwork runs through the cabinet, through the ceiling and wall, and out of the home, releasing the air outside.
Proper venting is essential to ensuring the efficient operation of the downdraft cooktop, as well as to protect your home from dangerous fumes, like carbon monoxide. If your downdraft cooktop is not vented properly, it could pose a threat to your safety.
Additionally, when the downdraft fan is operating, it can cause air pressure changes in the kitchen due to the exhaust air being removed, which can lead to other problems. For all of these reasons, it’s important to make sure your downdraft cooktop is vented correctly.
Where do downdraft cooktops vent?
Downdraft cooktops are designed to vent into the existing exhaust system of a kitchen. The exhaust system of a kitchen typically consists of a hood above the cooktop that is connected to an external vent or an internal recirculation filter.
In some cases, the downdraft cooktop may have its own separate vent. The vent is connected to the cooktop through a hole in the countertop or behind the unit and then runs to the exterior of the house.
If you plan to use a downdraft cooktop it is important to ensure that a venting system is in place before hand. Installing a downdraft cooktop without a dedicated venting system may be inefficient and potentially hazardous.
Can I install a cooktop myself?
Yes, you can install a cooktop yourself. However, you should take a few things into consideration and perform some research before you begin. First, you should always read the manufacturer’s instructions and recommendations for installation.
This will ensure that you install the cooktop correctly and safely. A cooktop installation will require basic tools such as a drill and screwdriver, as well as a level and tape measure to ensure you get the cooktop aligned correctly.
Additionally, you may need to have some electrical and/or gas supplies ready depending on your specific cooktop model. If you don’t feel comfortable with the cooktop installation yourself, you should always find and hire a licensed professional to do the job.
This will help you avoid any potential mistakes and ensure your cooktop is installed properly and safely.
How much does it cost to replace the top of an electric stove?
Replacing the top of an electric stove usually costs between $100 and $800. This depends on the specific type, size, and model of stove, as well as the labor costs associated with the installation. Generally, you can purchase the top itself for anywhere between $50 and $500 and the installation for anywhere between $50 and $300.
It is possible to purchase a replacement top at a home improvement store, though you could also contact the manufacturer of your electric stove for a replacement top. Professional installation may be necessary, depending on the type of electric stove you have.
Ultimately, the cost to replace the top of an electric stove could range widely, so it is best to research the replacement parts and labor costs that are associated with your stove before making your purchase.